苯甲酸和山梨酸是常用的食品添加劑,其主要的功能是防腐。隨著工業加工食品的迅猛發展,防腐劑占據非常重要的位置,但過量的使用對人體健康有危害。為有效監管防腐劑的應用,檢測方法的選擇和使用尤為重要。
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浩瀚色譜通過氣相色譜法檢測方法,,以篩選快速、高效、準確以及環境友好的苯甲酸和山梨酸檢測方法,為后續山梨酸和苯甲酸檢測方法的優化和深入探究提供參考。
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名稱:島津硬質玻璃填充柱
規格:2.1m*3mm*5mm
型號:5%DEGS/Chromosorb W AW DMCS,80-100目
*高使用溫度:200°C
編號:20240721001
應用:島津GC-14C,GC-2010,GC-2014,GC-2018,GC-2030
分離:
1.水質烷基汞
2.植物油中6號溶劑殘留測定
3.食品中脂肪酸測定
4食品添加劑山梨酸,苯甲酸的測定
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Benzoic acid and sorbic acid are commonly used food additives, whose main function is to prevent corrosion. With the rapid development of industrial processed food, preservatives occupy a very important position, but excessive use is harmful to human health. The selection and use of testing methods are particularly important for effectively regulating the application of preservatives.
Haohan Chromatography uses gas chromatography as a detection method to screen for fast, efficient, accurate, and environmentally friendly detection methods for benzoic acid and sorbic acid, providing reference for the optimization and in-depth exploration of subsequent detection methods for sorbic acid and benzoic acid.
Name: Shimadzu Hard Glass Filled Column
Specification: 2.1m * 3mm * 5mm
Model: 5% DEGS/Chromosorb W AW DMCS, 80-100 mesh
*High operating temperature: 200 ° C
Number: 20240721001
Application: Shimadzu GC-14C, GC-2010,GC-2014,GC-2018,GC-2030
Separation:
1. Alkyl mercury in water quality
2. Determination of residual solvent No.6 in vegetable oil
3. Determination of fatty acids in food
4 Food additives - Determination of sorbic acid and benzoic acid
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